QUALITY ASSURANCE MANAGER SUMMARY:
The Quality Assurance Manager is responsible for providing leadership to the quality assurance team and manages all food safety and quality programs and laboratory activities of the facility. Manage and oversee the entire plant’s food safety and quality control functions consistent with FSMA requirements, GFSI standards, Food Safety principles, allergen controls and GMP practices. Review raw material and finished products for compliance to regulation and specification. Active leader in ensuring all aspects of the plant’s Food Safety programs and Regulatory Compliance is maintained to the highest standards. Participate in ongoing review and evaluation of the plant’s GFSI program as a GFSI Leader and assist in employee training of GFSI principles and pre-requisite programs. Manage and oversee daily laboratory functions, the Sanitation Team, Grain and Flour Quality/Food Safety, and Pest Control activities.
QUALITY ASSURANCE MANAGER RESPONSIBILITIES:
QUALITY ASSURANCE MANAGER QUALIFICATIONS:
Medical, Dental, Vision, Company Paid LI, AD&D, Matching 401K, Employee Assistance Program, Paid Time off
PHM Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state, or local law.