Sanitarian

SANITARIAN RESPONSIBILITIES:

• Perform sanitation of all areas as required per the Master Sanitation Schedule(s) and/or as required as-necessary to maintain sanitation standards – to include interior and exteriors of all areas.
• Promote a work safety environment through knowledge of sanitation program and commitment to a safe workplace for all.
• Ensure food safety and food defense in all plants.
• Ensure all procedures and documentation requirements are completed as required.
• Create, review and/or adjust all cleaning procedures and/or systems to be most effective and to improve quality and food safety performances overall.
• Manage and maintain supply of cleaning supplies and chemicals necessary for operation of cleaning program and in compliance with OSHA and FDA.
• Communicate any structural or mechanical deviations that would lead to any negative sanitation or pest control results.

SANITARIAN QUALIFICATIONS:

• Safety training is required and provided by Panhandle Milling in group settings, as well as individual computer-based training.
• Ability to work unsupervised.
• Available to work flexible hours, evenings, weekends, and shift work may be required.

WORKING CONDITIONS:

• This position requires physical efforts such as straining, pulling, lifting, working, and standing and walking on concrete floor.
• Exposure to elements such as noise, minable dust, cold and hot temperatures.
• Extreme climate or climate variation
• Heat up to 100 degrees and lows of 40 degrees.
• Changes of >30 degrees within a shift
• Exposure to manufacturing equipment hazards, especially forklifts.
• Climbing of ladders.
• Ability to lift up to 50 lbs.